I cheat a little bit, and make my pizza dough in the bread machine. I've made it by hand as well, but in my busy life the bread machine can be a savior.
The only thing I changed in the recipe was the addition of mushrooms. I love mushrooms, and firmly believe that just about anything can be made better with mushrooms. And so you have it.
I think it was the combination of cheeses. Or maybe it was the cheese plus the herbs. I don't know. What I do know was that the first bite was heavenly. As was the second, and third, and so on.
If you'd like the recipe, head on over to Smitten Kitchen and check it out.